indianvegetarianvia groq
Spiced Udon Noodle Curry
A flavorful and aromatic curry made with udon noodles, featuring a blend of Indian spices and a hint of sweetness.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●8 oz Udon noodlespreferably Japanese udon
- ●2 tbsp Quenched vegetable oilor any neutral-tasting oil
- ●1 medium Onionchopped
- ●2 cloves Garlicminced
- ●1-inch piece Gingergrated
- ●1 tsp Allspicewhole or ground
- ●1 tsp Curry powderadjust to taste
- ●1/2 tsp Cumin powderadjust to taste
- ●to taste Saltadjust to taste
- ●2 cups Wateror vegetable broth
👨🍳
Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add onion and sauté until softened, about 3-4 minutes.
- 3
Add garlic and ginger; sauté for another minute.
- 4
Add curry powder, cumin powder, and allspice; stir for 1 minute.
- 5
Add water and bring to a boil.
- 6
Reduce heat to low and simmer for 10-12 minutes.
- 7
Cook udon noodles according to package instructions.
- 8
Add cooked noodles to the curry sauce and toss to coat.
- 9
Season with salt to taste.
- 10
Serve hot.