Canadiandairyvia groq
Canadian Cheese Tart
A rich and savory tart filled with a blend of Canadian cheeses.
⏱40 min🍽8 servings📊medium
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Ingredients
- ●1 sheet tart crusthomemade or store-bought
- ●8 oz goats cheesesoftened
- ●4 oz quaint cheddar cheeseshredded
- ●2 oz canadian mozzarella cheeseshredded
- ●2 eggsbeaten
- ●to taste saltoptional
- ●to taste fresh herbssuch as parsley or thyme
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Roll out the tart crust and place in a 9-inch tart pan.
- 3
In a mixing bowl, combine the softened goats cheese, quaint cheddar cheese, and canadian mozzarella cheese.
- 4
Add the beaten eggs to the cheese mixture and mix until well combined.
- 5
Season with salt to taste, if desired.
- 6
Pour the cheese mixture into the tart crust.
- 7
Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
- 8
Remove from oven and let cool for 10 minutes.
- 9
Garnish with fresh herbs, if desired.
- 10
Serve warm or at room temperature.