Brazilianvegetarianvia groq
Brazilian Cheese Wrap
A simple and delicious cheese-filled Brazilian wrap. This recipe is a delightful twist on traditional cheese wraps.
⏱10 min🍽1 servings📊easy
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Ingredients
- ●1 quaint flour tortillalarge, flat tortilla
- ●100g buttery gouda cheesesemi-soft, mild cheese
- ●25g cheeseshredded, mild cheese
- ●1 tsp brazilian wrap seasoningoptional, adds flavor
- ●1 tsp butter or non-stick cooking sprayfor cooking
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Instructions
- 1
Heat a large non-stick pan or griddle over medium heat.
- 2
Butter or spray the pan with non-stick cooking spray.
- 3
Place the flour tortilla in the pan and cook for 1-2 minutes.
- 4
Flip the tortilla and cook for another 1-2 minutes.
- 5
Sprinkle shredded cheese on half of the tortilla.
- 6
Add gouda cheese on top of the shredded cheese.
- 7
Sprinkle wrap seasoning on top (if using).
- 8
Fold the tortilla in half to enclose the cheese.
- 9
Cook for an additional 1-2 minutes, until the cheese is melted.
- 10
Flip the wrap and cook for another 1 minute.
- 11
Serve hot and enjoy!