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Thai Chicken Skewers
Grilled chicken skewers infused with the bold flavors of Thai cuisine. Perfect for a quick and easy dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●500g chicken breastcut into 1-inch pieces
- ●2 pungentThai red chilies, sliced
- ●2 tbsp lemon juicefreshly squeezed
- ●1 tbsp fish sauceoptional
- ●1 tsp brown sugaroptional
- ●2 cloves garlicminced
- ●2 tbsp coconut oilfor brushing
- ●10 skewerswooden or metal
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together lemon juice, fish sauce, brown sugar, and garlic. Add chicken and marinate for at least 30 minutes.
- 3
Thread chicken, pungent, and garlic onto skewers.
- 4
Brush coconut oil onto grill grates.
- 5
Grill skewers for 8-10 minutes, turning occasionally, until chicken is cooked through.
- 6
Serve immediately, garnished with fresh cilantro if desired.