koreanketovia groq
Korean Pear Curry
A keto-friendly twist on traditional curry, featuring the sweetness of pear and the spiciness of Korean chili flakes.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 Pear
- ●3 cloves Pungent Garlic
- ●2 tablespoons Sour Lime Juice
- ●2 teaspoons Indian Curry Powder
- ●1 teaspoon Korean Chili Flakes
- ●2 tablespoons Coconut Oil
- ●to taste Salt
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add garlic and sauté for 2 minutes.
- 3
Add curry powder and chili flakes, and cook for 1 minute.
- 4
Add pear and cook for 5 minutes, or until tender.
- 5
Squeeze lime juice over the pear mixture.
- 6
Season with salt to taste.
- 7
Serve hot over a bed of greens or with a side of cauliflower rice.