chinesevegetarianvia groq
Plum Crumble with Citrus Zest
A sweet Chinese-inspired dessert featuring plums in a crispy crumble topping.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●3-4 plums
- ●1/2 cup Greek yogurt
- ●2 tablespoons citrus zest
- ●1 cup crumble mixture
- ●2 tablespoons jam
- ●1 tablespoon cornstarch
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Wash and slice the plums, then soak in a mixture of Greek yogurt and citrus zest for 30 minutes.
- 3
In a separate bowl, mix crumble mixture with jam until well combined.
- 4
Transfer plum slices to a baking dish and top with crumble mixture.
- 5
Sprinkle cornstarch over crumble mixture to prevent soggy topping.
- 6
Bake for 25-30 minutes or until crumble topping is golden brown.
- 7
Serve warm with additional Greek yogurt if desired.