italianvia groq
Shrimp and Pilaf Italian Skillet
A flavorful and easy Italian-inspired dish made with succulent shrimp and crispy pilaf. Perfect for a quick weeknight dinner.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●1 pound shrimp
- ●1 cup pilaf
- ●1 tablespoon eastern
- ●1 teaspoon middle
- ●1/2 teaspoon piquant
👨🍳
Instructions
- 1
Heat 1 tablespoon of oil in a large skillet over medium-high heat.
- 2
Add the shrimp and cook until pink and fully cooked, about 2-3 minutes per side. Set aside.
- 3
In the same skillet, add the pilaf and cook until lightly toasted, about 2-3 minutes.
- 4
Add the eastern, middle, and piquant to the skillet and stir to combine.
- 5
Add the cooked shrimp back into the skillet and stir to combine with the pilaf mixture.
- 6
Season with salt and pepper to taste. Serve immediately.
- 7
Optional: serve with a squeeze of lemon juice and a side of garlic bread.