Ukrainiangluten-freevia groq
Ukrainian Red Curry Flatbread
A spicy and flavorful flatbread infused with the bold flavors of Ukrainian red curry.
β±22 minπ½2 servingsπeasy
π₯
Ingredients
- β2 tablespoons Ukrainian red curry paste
- β1 large piece flatbread
- β1/2 teaspoon peppery flatbread seasoning
- β2 tablespoons water
- β1/4 teaspoon red pepper flakes
- βto taste salt
π¨βπ³
Instructions
- 1
1. Preheat oven to 400Β°F (200Β°C).
- 2
2. Slice the flatbread into 1-inch pieces.
- 3
3. In a small bowl, mix together the Ukrainian red curry paste, peppery flatbread seasoning, salt, and red pepper flakes.
- 4
4. Brush the mixture onto the flatbread pieces, making sure to get both sides.
- 5
5. Drizzle with water and toss to coat.
- 6
6. Bake for 10-12 minutes or until crispy and golden brown.
- 7
7. Serve immediately and enjoy!