Italianvegetarianvia groq
Italian Crumble Peppers
A flavorful and crunchy vegetarian side dish that brings together the sweetness of peppers with the savory taste of Italian seasonings.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●2 large peppersany color
- ●2 tsp italian seasoningdried
- ●1 tsp pepperground
- ●1/4 cup crumbleparmesan cheese
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Cut the peppers in half and remove the seeds.
- 3
Place the peppers on a baking sheet.
- 4
Drizzle with a little bit of olive oil and sprinkle with Italian seasoning, pepper, and crumble.
- 5
Bake for 20-25 minutes or until the peppers are tender and the topping is golden brown.
- 6
Serve hot as a side dish or add to salads or sandwiches.