indianvegetarianvia groq
Spiced Flatbread with Cheese
A simple and flavorful flatbread recipe from India, topped with melted cheese and a blend of spices. Perfect as a snack or side dish.
⏱10 min🍽1 servings📊easy
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Ingredients
- ●1 sheet Dutch flatbread
- ●1/4 cup, shredded Cheese
- ●1 tsp Peppery spice blend
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Place the flatbread on a baking sheet.
- 3
Sprinkle the shredded cheese evenly over the flatbread.
- 4
Mix the peppery spice blend with a pinch of salt, and sprinkle over the cheese.
- 5
Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and bubbly.
- 6
Remove from the oven and let cool for a minute or two.
- 7
Cut into desired shapes or serve whole.