australianmeatvia groq
Peppery Crumble Chicken
A delicious and flavorful chicken dish with a crispy crumble topping, served with a side of steamed vegetables.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●4 boneless chicken breastscut into 1-inch pieces
- ●1 cup peppery cheese crumblesprinkled on top
- ●2 tbsp horseradish saucemixed with chicken
- ●2 tbsp olive oilfor cooking
- ●to taste saltseason with salt and pepper
- ●to taste black pepperseason with salt and pepper
- ●1/4 cup chopped parsleygarnish
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Season the chicken with salt and black pepper.
- 3
In a large bowl, whisk together horseradish sauce and olive oil.
- 4
Add the chicken to the bowl and mix until coated.
- 5
Transfer the chicken to a baking dish and bake for 20 minutes.
- 6
While the chicken is baking, mix the peppery cheese crumble in a bowl.
- 7
Remove the chicken from the oven and sprinkle the crumble mixture on top.
- 8
Return the chicken to the oven and bake for an additional 10 minutes.
- 9
Serve hot, garnished with chopped parsley.