Classic Falafel Wrap
A flavorful and crunchy Middle Eastern-inspired wrap filled with crispy falafel, fresh veggies, and creamy tahini sauce.
Ingredients
- ●1 package (about 20 pieces) Falafel Mix
- ●1 large Peppery Wrap
- ●1 medium Tomato, diced
- ●1 medium Cucumber, sliced
- ●1 small Red Onion, thinly sliced
- ●1/4 cup Tahini Sauce
- ●1 slice American Cheese, sliced (optional)
- ●1 cup Lettuce, shredded
- ●1/4 cup Pickled Turnip, sliced (optional)
Instructions
- 1
1. Preheat a non-stick skillet or griddle over medium-high heat.
- 2
2. Cook the falafel according to package instructions.
- 3
3. Warm the wrap in the microwave for 10-15 seconds or in a dry skillet for a few seconds.
- 4
4. Spread a layer of tahini sauce on the wrap.
- 5
5. Add a few pieces of cooked falafel on top of the sauce.
- 6
6. Add diced tomato, cucumber, red onion, lettuce, and pickled turnip (if using).
- 7
7. Place a slice of American cheese on top (if using).
- 8
8. Fold the bottom half of the wrap up over the filling, then fold in the sides and roll up the wrap.
- 9
9. Cut the wrap in half and serve immediately.
- 10
10. Enjoy your delicious and easy falafel wrap!