Greekketovia groq
Greek Lamb Kebabs
A flavorful and healthy keto dish made with lamb, Greek seasonings, and a simple oven finish.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds lamb cubescut into 1-inch pieces
- ●2 tablespoons olive oilfor brushing
- ●2 tablespoons Greek seasoningstore-bought or homemade
- ●1 teaspoon garlic powder
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
- ●1/4 cup fresh parsleychopped
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
In a large bowl, whisk together olive oil, Greek seasoning, garlic powder, salt, and black pepper.
- 3
Add lamb cubes to the bowl and toss to coat evenly.
- 4
Thread lamb onto skewers, leaving a small space between each piece.
- 5
Place skewers on a baking sheet lined with parchment paper.
- 6
Bake for 18-20 minutes or until lamb reaches an internal temperature of 145°F (63°C).
- 7
Remove from oven and sprinkle with chopped parsley.
- 8
Let rest for 5 minutes before serving.