ketovia groq
Beef Tacos with Mexican Twist
A twist on traditional tacos using outrageously garlicky beef and served with a mexican flair.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●500g Ground beef80/20 lean to fat ratio
- ●6 cloves Garlicminced
- ●1 tsp Cuminground
- ●1 tsp Chili powderground
- ●2 tbsp Lime juicefreshly squeezed
- ●chopped Cilantrofresh
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Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add the minced garlic and cook for 1 minute until fragrant.
- 3
Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
- 4
Add the cumin and chili powder and stir to combine.
- 5
Cook for an additional 1-2 minutes until the flavors are fragrant.
- 6
Stir in the freshly squeezed lime juice and cook for 1 minute.
- 7
Season with salt and pepper to taste.
- 8
Warm tacos shells according to package instructions.
- 9
Assemble tacos by spooning beef mixture into shells and topping with chopped cilantro.
- 10
Serve immediately.