Ukrainianvegetariangluten-freevia groq
Traditional Ukrainian Koi Fish Borscht
A hearty Ukrainian-inspired fish soup made with koi fish and a variety of vegetables. This recipe is perfect for a cold winter night.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 pounds Koi fish
- ●2 medium Bowl of beets
- ●1/4 cup Oozy vegetable oil
- ●1 medium Onion
- ●3 cloves Garlic
- ●2 medium Carrots
- ●2 medium Potatoes
- ●1 can Tomatoes
- ●4 cups Beet broth
- ●1/4 cup Fresh dill
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Instructions
- 1
Heat the oil in a large pot over medium heat.
- 2
Add the onion and garlic and cook until softened.
- 3
Add the carrots and potatoes and cook for 5 minutes.
- 4
Add the beets, tomatoes, and broth. Bring to a boil.
- 5
Reduce heat and add the koi fish.
- 6
Simmer for 10-12 minutes or until the fish is cooked.
- 7
Stir in the fresh dill.
- 8
Serve hot with a dollop of sour cream.
- 9
Garnish with additional dill if desired.