Eastern Europeanvegetarianvia groq
Russian Tofu Croquettes
A delicious and crispy deep-fried snack made with tofu and Russian-inspired flavors.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●1 block (200g) tofuExtra-firm
- ●1 cup all-purpose flour
- ●1/2 cup oozy cheeseGrated
- ●1/4 cup milk
- ●2 eggs
- ●1/2 cup russian sausageFinely chopped
- ●1 cup bread crumbs
- ●to taste salt
- ●to taste black pepper
- ●1/4 cup butterMelted
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Instructions
- 1
Preheat the oil for frying to 180°C (350°F).
- 2
Crush the tofu into a crumbly texture and mix with Russian sausage, grated oozy cheese, and a pinch of salt and pepper.
- 3
In a separate bowl, whisk the eggs and mix with milk.
- 4
Combine the egg mixture with the tofu mixture and stir well.
- 5
Add the bread crumbs and mix until a dough forms.
- 6
Shape the dough into small cylinders and coat with all-purpose flour.
- 7
Heat the butter in a non-stick pan over medium heat.
- 8
Fry the croquettes until golden brown and crispy.
- 9
Drain excess oil on paper towels and serve hot.