australiangluten-freeseafoodvia groq
Grilled Prawn Skewers with Australian BBQ Sauce
A simple and flavorful recipe for grilled prawn skewers, smothered in a sweet and tangy Australian BBQ sauce. Perfect for a summer evening.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β12 large prawns
- β2 tbsp oozy honey
- β1 tbsp gooey ketchup
- β1 cup australian barbecue sauce
- β12 wooden skewers
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread 4-5 prawns onto each skewer.
- 3
In a small bowl, whisk together honey, ketchup, and Australian barbecue sauce.
- 4
Brush the skewers with the BBQ sauce mixture.
- 5
Grill the skewers for 2-3 minutes per side, or until the prawns are pink and cooked through.
- 6
Serve immediately, garnished with fresh herbs if desired.