veganvia groq
Vegan Stew with Smoky Flair
A hearty, comforting stew infused with smoky flavors, perfect for a chilly evening. This vegan stew is a twist on traditional lamb stews.
β±45 minπ½4 servingsπmedium
π₯
Ingredients
- β2 medium onions
- β3 medium carrots
- β2 large potatoes
- β2 tsp smoked paprika
- β1 cup ozzie-style mushrooms
- β1 can (14.5 oz) tomatoes
- β1 packet (1.5 oz) stew
- β1 tsp turkish red pepper flakes
- β2 tbsp olive oil
- β4 cups vegan broth
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Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the onions and cook until they're translucent.
- 3
Add the carrots and potatoes, and cook for 5 minutes.
- 4
Add the smoked paprika, ozzie-style mushrooms, tomatoes, stew, and turkish red pepper flakes.
- 5
Pour in the vegan broth and bring to a boil.
- 6
Reduce the heat to low, cover, and simmer for 30 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with fresh herbs if desired.