Ethiopianketovia groq
Ethiopian Snow Pea Stew Keto
This is a low-carb Ethiopian-inspired stew made with snow peas, olive oil, and infused with traditional spices.
β±10 minπ½2 servingsπeasy
π₯
Ingredients
- β1 cup Snow peas
- β2 tbsp Infused oil
- β1 tbsp Olive oil
- β1 tsp Ethiopian stew seasoning
π¨βπ³
Instructions
- 1
Heat infused oil in a pan over medium-high heat.
- 2
Add snow peas and cook until they start to soften, about 3 minutes.
- 3
Add Ethiopian stew seasoning and stir to combine.
- 4
Continue cooking for another 2-3 minutes, until snow peas are tender.
- 5
Season with salt and pepper to taste.
- 6
Serve hot.