Caribbeangluten-freevia groq
Jamaican Chicken Wings Skewers
A delicious and spicy twist on traditional chicken wings, served on skewers with a smoky Jamaican flavor.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β2 pounds chicken wings
- β1/4 cup oilyolive oil
- β2 tablespoons smokysmoked paprika
- β2 tablespoons jamaicanjamaican jerk seasoning
- β10-12 wooden skewers skewers
- βto taste salt
- βto taste pepper
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together olive oil, smoked paprika, and jamaican jerk seasoning.
- 3
Add chicken wings to the bowl and toss to coat.
- 4
Thread chicken wings onto skewers, leaving a small space between each piece.
- 5
Season with salt and pepper to taste.
- 6
Grill skewers for 8-10 minutes, turning occasionally, or until chicken is cooked through.
- 7
Let rest for 5 minutes before serving.