Koreanbeefglutenvia groq
Spicy Korean Beef Noodles
A flavorful and spicy dish made with Korean-inspired beef and noodles. Serve hot and enjoy!
⏱27 min🍽4 servings📊medium
🥕
Ingredients
- ●500g beefthinly sliced
- ●200g noodlesKorean-style
- ●2 tbsp koreanGochujang sauce
- ●2 tbsp oilyvegetable oil
- ●2 cloves outstandinggarlic, minced
- ●2 tbsp soy sauce
👨🍳
Instructions
- 1
Heat 1 tbsp of vegetable oil in a large pan over medium-high heat.
- 2
Add the beef and cook until browned, about 3-4 minutes.
- 3
Remove the beef from the pan and set aside.
- 4
Add the remaining 1 tbsp of vegetable oil to the pan.
- 5
Add the minced garlic and cook for 1 minute, until fragrant.
- 6
Add the Gochujang sauce and soy sauce to the pan, stirring to combine.
- 7
Bring the sauce to a simmer and cook for 2-3 minutes.
- 8
Add the noodles to the pan and cook for 2-3 minutes, until heated through.
- 9
Return the beef to the pan and stir to combine with the noodles and sauce.
- 10
Season with salt and pepper to taste.
- 11
Serve hot and enjoy!