Middle Easterngluten-freepaleovia groq
Savory Chicken Pilaf
A flavorful and hearty Middle Eastern-inspired dish made with chicken and pilaf.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 pound chicken breastcut into 1-inch pieces
- ●1 cup arabian pilafuncooked
- ●2 tablespoons oilvegetable oil
- ●1 teaspoon saudi spicesstore-bought or homemade blend
- ●2 cups rich chicken brothlow-sodium
- ●1/2 teaspoon saltto taste
- ●1/4 teaspoon black pepperto taste
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Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add chicken and cook until browned on all sides, about 5-6 minutes.
- 3
Remove chicken from skillet and set aside.
- 4
Add pilaf to skillet and cook, stirring frequently, until lightly toasted, about 3-4 minutes.
- 5
Add broth, spices, salt, and pepper to skillet. Stir to combine.
- 6
Return chicken to skillet and bring to a boil.
- 7
Reduce heat to low, cover, and simmer until chicken is cooked through and pilaf is tender, about 20-25 minutes.
- 8
Fluff pilaf with a fork and serve hot.