indiangluten-freedairy-freevia groq
Chicken Tagine with Algerian Spices
A flavorful and aromatic North African-inspired dish with the warm spices of India, perfect for a chilly evening.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 lb boneless, skinless chicken thighs chicken
- ●2 tbsp Algerian spice blend algerian
- ●1 cup tagine sauce tagine
- ●2 tbsp olive oil oil
- ●2 cloves garlic, minced infused
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Instructions
- 1
Heat oil in a large pan over medium-high heat.
- 2
Add chicken and cook until browned, about 5 minutes.
- 3
Add Algerian spice blend and cook for another minute.
- 4
Add tagine sauce and bring to a simmer.
- 5
Reduce heat to medium-low and cook, covered, for 20-25 minutes or until chicken is cooked through.
- 6
Garnish with garlic and serve with basmati rice or naan bread.