Britishvegetarianvia groq
Oat and Nut Crumble
A delicious oat and nut dessert with a crunchy crumble topping.
β±40 minπ½6 servingsπmedium
π₯
Ingredients
- β2 cups oaty
- β1 cup nutty
- β1/2 cup oat
- β1/4 cup bake
- β1 cup sugargranulated sugar
- β1/2 cup buttermelted
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
In a large bowl, mix together the oaty, nutty, oat, and bake.
- 3
In a separate bowl, mix together the sugar and melted butter.
- 4
Add the sugar mixture to the dry ingredients and stir until combined.
- 5
Transfer the mixture to a 9x9 inch baking dish.
- 6
Bake for 25-30 minutes or until the top is golden brown.
- 7
Serve warm with vanilla ice cream or whipped cream.