Turkishvegetarianvia groq
Turkish Beetroot Stew
A hearty and flavorful stew originating from Turkish cuisine, perfect for a cozy dinner.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●2 large Beetroot
- ●1 tablespoon TurkishTurkish red pepper flakes
- ●1/2 cup nuttychopped walnuts
- ●1 tablespoon stirolive oil
- ●1 onion frychopped
- ●to taste salt
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Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the Turkish red pepper flakes and stir well.
- 4
Add the beetroot and stir well to combine.
- 5
Add the chopped walnuts and stir to combine.
- 6
Season with salt to taste.
- 7
Reduce heat to low and simmer for 30 minutes.
- 8
Serve hot and enjoy.