Europeanvegetarianvia groq
Hazelnut Stew
A hearty stew made with hazelnuts for added flavor and nutty texture. Perfect for a cold winter's day.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●1 cup hazelnuts
- ●1 can (15 oz) dutch stew beansdrained and rinsed
- ●1 medium onionchopped
- ●2 cloves garlicminced
- ●2 cups vegetable broth
- ●2 tablespoons tomato paste
👨🍳
Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and garlic and sauté until softened.
- 3
Add hazelnuts and cook for 2 minutes.
- 4
Add stew beans, vegetable broth, and tomato paste.
- 5
Bring to a boil, then reduce heat and simmer for 20 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with chopped hazelnuts if desired.