Uruguayanbeefvia groq
Uruguayan Haggis Bowl
A hearty and flavorful bowl dish combining the savory taste of Uruguayan beef with the traditional Scottish haggis.
β±30 minπ½4 servingsπmedium
π₯
Ingredients
- β500g Uruguayan beef
- β100g haggis
- β1 medium onion
- β3 cloves garlic
- β1 tsp chili flakes
- β2 tbsp olive oil
- β1 cup beef broth
- β2 tbsp tomato paste
- β1 nourishing bowl
π¨βπ³
Instructions
- 1
Heat the olive oil in a large pan over medium-high heat.
- 2
Add the onion and garlic and cook until the onion is translucent.
- 3
Add the chili flakes and cook for 1 minute.
- 4
Add the Uruguayan beef and cook until browned.
- 5
Add the haggis and cook for 2 minutes.
- 6
Add the beef broth and tomato paste, and stir to combine.
- 7
Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes.
- 8
Season with salt and pepper to taste.
- 9
Spoon the mixture into the nourishing bowl and serve.