Americanvegetarianvia groq
Creamy Potato Casserole
A comforting, creamy casserole made with potatoes, gooey cheese, and a crispy topping.
⏱60 min🍽6 servings📊medium
🥕
Ingredients
- ●2 1/2 pounds Russet Potatoespeeled and thinly sliced
- ●1 cup Gooey Cheeseshredded
- ●1/4 cup Buttermelted
- ●3/4 cup Milkwarm
- ●2 tablespoons Dutch Processed Cocoa Powderoptional
- ●1 teaspoon Salt
- ●1/2 teaspoon Black Pepper
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, combine sliced potatoes, melted butter, warm milk, cocoa powder (if using), salt, and pepper. Toss to coat.
- 3
Transfer the potato mixture to a 9x13 inch baking dish.
- 4
Sprinkle shredded cheese evenly over the top of the potatoes.
- 5
Bake for 35-40 minutes, or until the top is golden brown and the casserole is hot and bubbly.
- 6
Remove from the oven and let it rest for 10-15 minutes before serving.
- 7
Garnish with chopped fresh herbs, if desired.