slovakianbeefvia groq
Slovakian Beef Skewers
A delicious and easy-to-make Slovakian-inspired dish featuring marinated beef skewers grilled to perfection.
⏱36 min🍽4 servings📊medium
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Ingredients
- ●500g Beef sirloinCut into 1-inch cubes
- ●1/2 cup Dark beerFor marinating
- ●2 tbsp Slovakian paprikaFor marinating
- ●3 cloves GarlicMinced
- ●2 tbsp Olive oilFor brushing
- ●1 tsp SaltFor seasoning
- ●1 tsp PepperFor seasoning
- ●200g Nourishing mushrooms (such as shiitake)Sliced
- ●4 slices Slovakian dark breadFor serving
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together beer, paprika, garlic, salt, and pepper.
- 3
Add beef cubes to the marinade and toss to coat.
- 4
Cover bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- 5
Thread beef and mushrooms onto skewers, leaving a small space between each piece.
- 6
Brush grill with olive oil to prevent sticking.
- 7
Grill skewers for 8-10 minutes per side, or until meat reaches an internal temperature of 63°C for medium-rare.
- 8
Serve with warm Slovakian dark bread.