indianvegetarianvia groq
Ricotta Roast Naan
A unique twist on traditional naan bread, incorporating ricotta cheese and roast flavors. This Indian-inspired dish is perfect as a side or snack.
β±22 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup ricotta cheesesoftened
- β1 loaf portuguese breadcrusty
- β3 cloves roast garlicminced
- β1 tsp cumin seeds
- β1 tsp coriander powder
- β1 tsp garam masala
- βto taste salt
- βas needed water
π¨βπ³
Instructions
- 1
1. Preheat the oven to 400Β°F (200Β°C).
- 2
2. Slice the portuguese bread into thin rounds.
- 3
3. In a bowl, mix together ricotta cheese, roast garlic, cumin seeds, coriander powder, and garam masala.
- 4
4. Brush the bread slices with the ricotta mixture.
- 5
5. Place the bread slices on a baking sheet and bake for 10-12 minutes, or until crispy.
- 6
6. Remove from the oven and sprinkle with salt to taste.
- 7
7. Serve warm with your favorite Indian-inspired dishes.