australianvegetarianvia groq
Australian Mousse Recipe
A light and airy dessert with the flavors of Australia. Perfect for warm weather and outdoor gatherings.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β 1 cup light cream
- β 8 ounces Australian chocolate
- β 1 tablespoon sugar
- β 1 teaspoon vanilla extract
- β 8 ounces mousseoptional for topping
π¨βπ³
Instructions
- 1
In a small saucepan, heat the cream over low heat until it starts to simmer.
- 2
Remove the cream from the heat and add in the chocolate. Let it sit for 1-2 minutes to melt.
- 3
Whisk the mixture until smooth and creamy.
- 4
Stir in the sugar and vanilla extract until combined.
- 5
Pour the mixture into individual serving cups.
- 6
Chill in the refrigerator for at least 2 hours.
- 7
Top with mousse, if using.
- 8
Serve chilled and enjoy!