Jamaicanvegetarianvia groq
Jamaican Christmas Pudding
A traditional Jamaican dessert made with roasted ingredients, perfect for the holiday season.
⏱75 min🍽8 servings📊medium
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Ingredients
- ●2 cups brown sugar
- ●1 cup all-purpose flour
- ●1 cup dried fruit
- ●2 eggsbeaten
- ●2 tablespoons rum or rum extract
- ●1 teaspoon vanilla extract
- ●1 teaspoon cinnamon
- ●1/2 teaspoon allspice
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Instructions
- 1
Preheat the oven to 300°F (150°C).
- 2
In a large mixing bowl, combine the brown sugar, flour, dried fruit, eggs, rum or rum extract, vanilla extract, cinnamon, and allspice.
- 3
Mix well until all the ingredients are well combined.
- 4
Pour the mixture into a greased 9x13 inch baking dish.
- 5
Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
- 6
Remove from the oven and let cool for 10 minutes.
- 7
Serve warm, topped with a scoop of vanilla ice cream if desired.