Jamaicangluten-freepescatarianvia groq
Jamaican Shrimp Skewers
A flavorful and spicy Jamaican-inspired dish featuring succulent shrimp grilled to perfection on skewers.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β12 shrimppeeled and deveined
- β2 tsp nice jamaican jerk seasoningstore-bought or homemade
- β1 tsp nutty brown sugaroptional
- β12 skewerswooden or metal
- β2 tbsp vegetable oilfor brushing
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread shrimp onto skewers, leaving a small space between each piece.
- 3
In a small bowl, mix together jerk seasoning and brown sugar (if using).
- 4
Brush the skewers with vegetable oil and sprinkle with the jerk seasoning mixture.
- 5
Grill the skewers for 2-3 minutes per side, or until the shrimp are pink and cooked through.
- 6
Serve immediately, garnished with fresh herbs if desired.