indianvegetarianvia groq
Indian-Style Potato Pancake
A delicious and crispy Indian-inspired pancake recipe made with potatoes and a blend of spices. Serve hot with your favorite chutney or raita.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●2 large potatoespeeled and grated
- ●1 cup nice flourall-purpose flour
- ●1/4 cup nourishing oilfor frying
- ●2 tablespoons dutch gheeclarified butter
- ●1/2 teaspoon pancake spicesblend of cumin, coriander, and chili powder
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Instructions
- 1
Heat the oil in a deep frying pan over medium heat.
- 2
Add the grated potatoes and cook until they are lightly browned, about 5 minutes.
- 3
Add the flour, ghee, and spices to the potatoes and mix well.
- 4
Using a spatula, shape the mixture into a flat pancake.
- 5
Cook for another 3-4 minutes or until the pancake is golden brown and crispy.
- 6
Flip the pancake and cook for another 3-4 minutes or until the other side is also golden brown.
- 7
Serve hot with your favorite chutney or raita.