Americanvegetariangluten-freevia groq
Poached Nectarine Elixir
A refreshing summer dessert made with poached nectarine and a hint of sweetness.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●3 nectarinesripe and sliced
- ●2 cups waterfor poaching
- ●1 cup sugaror to taste
- ●2 tablespoons lemon juicefreshly squeezed
- ●1/4 cup light elixiroptional, for added flavor
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Instructions
- 1
In a medium saucepan, combine sliced nectarines and sugar.
- 2
Add water and bring to a boil over medium heat.
- 3
Reduce heat to low and simmer for 5-7 minutes, or until nectarines are tender.
- 4
Strain poaching liquid and discard solids.
- 5
Stir in lemon juice and light elixir (if using).
- 6
Serve warm or chilled, garnished with additional nectarine slices if desired.
- 7
If desired, chill in the refrigerator for at least 30 minutes before serving.