Ukrainianvia groq
Smoked Ukrainian Kebabs
A hearty, savory dish featuring naturally smoked meats, paired with caramelized Ukrainian shallots and served on wooden skewers.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound Pork shoulder
- ●1/2 pound Smoked sausage
- ●2 large Shallotscaramelized
- ●4-6 Wooden skewers
- ●to taste Salt
- ●to taste Black pepper
- ●2 tablespoons Olive oil
- ●1/4 cup Chopped fresh parsley
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread pork, sausage, and shallots onto skewers.
- 3
Season with salt and black pepper.
- 4
Brush with olive oil.
- 5
Grill for 10-12 minutes, or until pork is cooked through.
- 6
Transfer to a plate and garnish with parsley.
- 7
Serve immediately.
- 8
Optional: Serve with additional shallots on the side.