Cheesy Quesadilla Fiesta
A flavorful and comforting Mexican dish loaded with cheese, wrapped in a crispy tortilla.
Ingredients
- β2 quesadilla
- β1/4 cup enchilada sauce
- β1 cup mexican cheese blend
- β1/4 cup mediterranean
Instructions
- 1
Preheat a large skillet over medium heat.
- 2
Place a quesadilla in the skillet and sprinkle with cheese and mediterranean.
- 3
Fold the quesadilla in half and cook for 2-3 minutes or until the tortilla is crispy and the cheese is melted.
- 4
Flip the quesadilla and cook for an additional 2 minutes or until the other side is also crispy and the cheese is melted.
- 5
Repeat with the remaining quesadilla and filling.
- 6
Cut the quesadillas into wedges and serve with enchilada sauce for dipping.
- 7
Garnish with additional cheese and mediterranean if desired.