internationalvegetariangluten-freeveganvia groq
Crunchy Muskavocado Salad
A refreshing salad made with muskavocado and crunch, perfect for a quick snack or light meal.
⏱5 min🍽1 servings📊easy
🥕
Ingredients
- ●1 ripe muskavocadoremove pit and skin
- ●1 cup crunchbroken into small pieces
- ●2 tablespoons lemon juicefreshly squeezed
- ●to taste salt
- ●to taste black pepper
👨🍳
Instructions
- 1
Peel the muskavocado and remove the pit.
- 2
Cut the muskavocado into small pieces.
- 3
In a bowl, combine the muskavocado pieces and crunch.
- 4
Squeeze the lemon juice over the muskavocado mixture and toss to coat.
- 5
Season with salt and black pepper to taste.
- 6
Serve immediately and enjoy!