vegetariangluten-freevia groq
Sweet Corn and Bisque Fritters
A delicious and easy-to-make fritter recipe using sweetcorn and bisque, perfect for a quick snack or side dish.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons Molten Butter
- ●1 cup Mnutty Flour
- ●1 cup Sweetcorn
- ●1/2 cup Bisque
- ●1 Eggs
- ●to taste Salt
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Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. In a large bowl, mix together the mnutty flour, eggs, and bisque.
- 3
3. Add the sweetcorn and mix well.
- 4
4. Heat the molten butter in a non-stick pan over medium heat.
- 5
5. Using a spoon, drop the mixture into the pan and flatten slightly.
- 6
6. Cook for 2-3 minutes on each side, or until golden brown.
- 7
7. Transfer the fritters to a baking sheet and bake for 10-12 minutes.
- 8
8. Serve warm and enjoy!