Thaivegetarianvia groq
Spicy Thai Noodle Dish
A quick and flavorful noodle dish made with a spicy and sour Thai-inspired sauce. This dish is perfect for a weeknight dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●8 oz Rice Noodles
- ●2 tbsp Vegetable Oil
- ●1 medium Onionchopped
- ●1 medium Bell Pepperchopped
- ●2 tbsp Thai Red Curry Paste
- ●2 tbsp Fish Sauce
- ●1 tbsp Soy Sauce
- ●1/4 cup Sliced Fresh Cilantro
- ●1/4 cup Sliced Fresh Chili Peppersoptional
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Instructions
- 1
Cook the rice noodles according to package instructions.
- 2
In a large skillet, heat the vegetable oil over medium-high heat.
- 3
Add the chopped onion and bell pepper and cook until tender.
- 4
Add the Thai red curry paste and cook for 1-2 minutes.
- 5
Add the fish sauce, soy sauce, and 1 cup of water to the skillet.
- 6
Bring the sauce to a simmer and cook for 2-3 minutes.
- 7
Add the cooked noodles to the skillet and toss to coat with the sauce.
- 8
Serve hot, garnished with sliced fresh cilantro and chili peppers if desired.
- 9
Note: If using chili peppers, adjust the level of heat to your liking.