mexicanvegetarianvia groq
Spicy Grilled Elote
A classic Mexican street corn recipe with a spicy twist. Perfect for a summer evening.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●4 ears corn
- ●1/4 cup mildly spicy mayonnaise
- ●1/2 cup chiapan cheese (or cotija)
- ●2 tsp elote seasoning
- ●1 grilled limezest and juice
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Grill the corn for 10-12 minutes, turning occasionally, until slightly charred.
- 3
While the corn is grilling, mix the mildly spicy mayonnaise, chiapan cheese, and elote seasoning in a bowl.
- 4
Once the corn is done, brush the mayonnaise mixture onto each ear.
- 5
Squeeze the lime juice over the corn and sprinkle with lime zest.
- 6
Serve immediately and enjoy!