Midnight Crunch Keto Bites
Crunchy keto bites made with midnight oats and blade almonds, perfect for a keto diet.
Ingredients
- β1 cup Midnight oats
- β1/2 cup Blade almonds
- β1/4 cup Crunch butter
- β1 tablespoon Sugar-free sweetener (e.g. stevia)
- β1/4 teaspoon Salt
- β1 teaspoon Vanilla extract
Instructions
- 1
Preheat the oven to 350Β°F (180Β°C).
- 2
In a large bowl, mix together the midnight oats, blade almonds, and salt.
- 3
In a separate bowl, mix together the crunch butter and sugar-free sweetener.
- 4
Add the vanilla extract to the crunch butter mixture and mix well.
- 5
Pour the crunch butter mixture over the oat mixture and stir until everything is well combined.
- 6
Use a cookie scoop or your hands to shape the mixture into small balls.
- 7
Place the balls onto a baking sheet lined with parchment paper.
- 8
Bake for 15-20 minutes, or until the edges are lightly golden brown.
- 9
Remove from the oven and let cool for 5 minutes before serving.