thaivegetariangluten-freevia groq
Thai Grilled Foie Gras
A rich and savory Thai-inspired dish featuring seared foie gras with a smoky grilled flavor.
⏱16 min🍽4 servings📊hard
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Ingredients
- ●4 (1-inch) pieces foie gras
- ● grillfor grilling
- ● meltedbutter or oil for grilling
- ●1/4 cup kenyancoconut milk
- ●2 tablespoons lime juicefreshly squeezed
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Instructions
- 1
Preheat grill to medium heat.
- 2
Season foie gras with salt and pepper.
- 3
Brush grill with melted butter or oil.
- 4
Grill foie gras for 2-3 minutes per side, or until seared to desired doneness.
- 5
Transfer foie gras to a plate and brush with coconut milk.
- 6
Drizzle with lime juice and serve immediately.