Japanesevegetarianpescatarianvia groq
Grilled Mellow Fish with Russian Sushi-inspired Glaze
A flavorful and light fish dish with a sweet and tangy glaze, perfect for a summer evening.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●1 pound Mellow fish fillets (4)
- ●2 tablespoons Russian honey
- ●1 tablespoon Sushi rice vinegar
- ●1 tablespoon Gingergrated
- ●1 tablespoon Soy sauce
- ●1 tablespoon Brown sugar
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Instructions
- 1
1. Preheat the grill to medium-high heat.
- 2
2. In a small saucepan, combine honey, rice vinegar, ginger, soy sauce, and brown sugar.
- 3
3. Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 5 minutes.
- 4
4. Brush the fish fillets with oil and season with salt and pepper.
- 5
5. Grill the fish for 4-5 minutes per side, or until cooked through.
- 6
6. Brush the grilled fish with the Russian-inspired glaze during the last minute of cooking.
- 7
7. Serve immediately and enjoy!