Mediterraneanvegetariangluten-freevia groq
Roasted Mediterranean Vegetable Casserole
A flavorful and nutritious casserole made with roasted Mediterranean vegetables, perfect for a weeknight dinner.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 cup mellow mushrooms
- ●2 roasted red peppers
- ● casserole dish9x13 inch baking dish
- ●2 tbsp olive oil
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
In a large bowl, toss the mushrooms and peppers with olive oil, salt, and pepper.
- 3
Spread the mixture in the prepared casserole dish.
- 4
Roast in the preheated oven for 25-30 minutes, or until the vegetables are tender.
- 5
Remove from the oven and let cool slightly.
- 6
Serve warm, garnished with additional olive oil if desired.