Kenyanvegetarianvia groq
Kenyan Lentil Stew
A hearty and comforting Kenyan-inspired lentil stew made with aromatic spices and a rich tomato sauce.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 cup lentilred or green
- ●2 medium mellowonions
- ●1 tsp kenyanground cumin
- ●2 cups stewchicken or vegetable broth
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onions and cook until softened, about 5 minutes.
- 3
Add cumin and cook for 1 minute.
- 4
Add lentils, broth, and salt. Bring to a boil, then reduce heat and simmer for 20-25 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with fresh herbs if desired.