japanesevegetariangluten-freevia groq
Crispy Japanese Feta Fritters
A delicious Japanese-inspired appetizer made with crispy feta fritters, perfect for snacking.
⏱27 min🍽8 servings📊medium
🥕
Ingredients
- ●1 cup feta cheese
- ●1/2 cup greek yogurt
- ●1 cup mellow flourall-purpose flour
- ●2 tbsp crispy sesame seeds
- ●1 cup fritterspre-made fritters or mixture
- ●1/4 tsp mild paprika
- ●1/2 tsp salt
- ●1/4 cup water
- ●2 tbsp oil
👨🍳
Instructions
- 1
Preheat oil in a deep frying pan to 350°F (180°C).
- 2
In a bowl, mix feta cheese and greek yogurt until well combined.
- 3
Add mellow flour to the bowl and mix until a dough forms.
- 4
Split the dough into 8-10 equal pieces.
- 5
Shape each piece into a ball and flatten slightly.
- 6
Coat each ball with crispy sesame seeds.
- 7
Heat oil in a deep frying pan to 350°F (180°C).
- 8
Fry the fritters for 3-4 minutes on each side, or until golden brown.
- 9
Drain the fritters on paper towels.
- 10
Serve hot with your favorite dipping sauce.