jamaicanbeefstewvia groq
Jamaican Beef Stew
A hearty and flavorful beef stew infused with the warmth of Jamaican spices.
β±140 minπ½4 servingsπmedium
π₯
Ingredients
- β1.5 lbs beef
- β1/2 cup malty
- β1 cup shredded cheesycheddar or mozzarella work well
- β2 tbsp jerk seasoning jamaican
- β2 cups beef broth stew
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high.
- 2
Add beef and cook until browned, about 5 minutes.
- 3
Add jerk seasoning and cook for 1 minute.
- 4
Add beef broth and bring to a boil.
- 5
Reduce heat to low and simmer, covered, for 2 hours.
- 6
Stir in malty and cheesy until melted.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with chopped fresh herbs if desired.