Thaivegangluten-freevia groq
Thai Bliss Salad
A refreshing Thai-inspired salad with makrut, mint, and bliss. Perfect for a light and healthy meal.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β2 cups, chopped Makrut leaves
- β1 cup, chopped Fresh mint leaves
- β2 medium, peeled and sliced Bliss
- β1 medium, thinly sliced Red onion
- β1/4 cup, chopped Cilantro
- β2 tablespoons Lime juice
- β1 tablespoon Coconut oil
- β1 tablespoon Honey
- βto taste Salt
π¨βπ³
Instructions
- 1
1. In a large bowl, combine chopped makrut leaves, fresh mint leaves, sliced bliss, and thinly sliced red onion.
- 2
2. In a small bowl, whisk together lime juice, coconut oil, and honey until well combined.
- 3
3. Pour the dressing over the salad and toss to coat.
- 4
4. Sprinkle chopped cilantro over the top of the salad.
- 5
5. Season with salt to taste.
- 6
6. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- 7
7. Serve chilled and enjoy!