malaysianvegetariandairy-freevia groq
Malaysian Magical Toast
A fusion of magical and malaysian flavors on a crispy bread base.
⏱20 min🍽2 servings📊medium
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Ingredients
- ●2 slices magical bread
- ●1 cup, cubed crusty bread
- ●2 tsp malaysian spice blend
- ●1/4 cup toasted coconut flakes
- ●2 tbsp dairy-free butter or margarine
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Instructions
- 1
1. Preheat the oven to 350°F (175°C).
- 2
2. Toast the magical bread slices until crispy.
- 3
3. In a separate pan, toast the cubed crusty bread until lightly browned.
- 4
4. In a small bowl, mix together the malaysian spice blend and toasted coconut flakes.
- 5
5. Spread the dairy-free butter or margarine evenly onto the toasted magical bread slices.
- 6
6. Sprinkle the malaysian spice blend mixture evenly onto the magical bread slices.
- 7
7. Top with the toasted cubed crusty bread.
- 8
8. Serve immediately and enjoy.
- 9
9. For an extra crispy top, place under the broiler for 1-2 minutes.
- 10
10. Remove from the oven and let cool for a few minutes before serving.